Bachelor of Science Park, Recreation and Tourism Studies with a Major in Tourism and Hospitality Management (BS)
Ling Ling, PhD, Undergraduate Program Director
2014 Student Recreation Center
(757) 683-4881
This program is designed to prepare students to enter the professional field of tourism, hospitality, and event management.
Students must have a 2.00 GPA and 12 credit hours at Old Dominion University to be declared under the Park, Recreation and Tourism Studies program.
A minimum of 120 credit hours, which must include both a minimum of 30 credit hours overall and 12 credit hours in upper-level courses in the major program from Old Dominion University, is required for Tourism and Hospitality Management majors.
Advanced Placement
Departmental examinations for advanced placement are available for selected courses in the undergraduate programs. Please contact the department chair for further details. Refer also to the Policy on Prior Learning Assessment Credit Options at the Undergraduate Level in this Catalog.
Requirements
Lower-Division General Education
Code | Title | Credit Hours |
---|---|---|
Written Communication | 6 | |
Oral Communication | 3 | |
Mathematics | 3 | |
Language and Culture | 0-6 | |
Information Literacy and Research | 3 | |
Human Behavior | 3 | |
Human Creativity | 3 | |
Interpreting the Past | 3 | |
Literature | 3 | |
Philosophy and Ethics | 3 | |
The Nature of Science | 8 | |
Impact of Technology | 3 |
Written Communication Skills: Grade of C or better required in both courses.
Mathematics: STAT 130M required
Upper-Division General Education
- Option A: Disciplinary Minor (a minimum of 12 hours determined by the department) or Second Major or Second Degree
- Option B: Interdisciplinary Minor (specifically 12 hours, 3 of which may be in the major)
- Option C: An approved Certification Program such as teaching licensure
- Option D: Six hours of elective upper-division courses from outside the College of Education and Professional Studies and not required by the student's major.
Requirements for Graduation
Requirements for graduation include the following:
- Minimum of 120 credit hours.
- Minimum of 30 credit hours overall and 12 credit hours of upper-level courses in the major program from Old Dominion University.
- Minimum overall cumulative grade point average of C (2.00) in all courses taken.
- Minimum overall cumulative grade point average of C (2.00) in all courses taken toward the major.
- Minimum overall cumulative grade point average of C (2.00) in all courses taken toward a minor.
- Completion of ENGL 110C, ENGL 211C or ENGL 231C, and the writing intensive (W) course in the major with a grade of C or better. The W course must be taken at Old Dominion University.
- Completion of Senior Assessment.
Core Courses for Park, Recreation and Tourism Studies*
Code | Title | Credit Hours |
---|---|---|
PRTS 212 | Program Planning and Development in Parks, Recreation, and Tourism | 3 |
PRTS 475 | Sustainable Management in Parks, Recreation, and Tourism | 3 |
PRTS 482W | Evaluation in Parks, Recreation, and Tourism | 3 |
ACCT 201 | Principles of Financial Accounting | 3 |
MGMT 325 | Contemporary Organizations and Management | 3 |
MKTG 311 | Marketing Principles and Problems | 3 |
PRTS 366 | Internship Seminar | 1 |
PRTS 368 | Internship | 9 |
Total Credit Hours | 28 |
- *
A grade of C or better is required in PRTS 482W. A grade of C- or higher is required in all other core courses.
Tourism and Hospitality Management Major
Code | Title | Credit Hours |
---|---|---|
General Education | ||
Complete lower-division requirements | 41-47 | |
Complete upper-division requirements (minimum of 6 credit hours) | 6 | |
Park, Recreation and Tourism Studies Core | ||
Park, Recreation and Tourism Studies Core Requirements | 28 | |
Tourism and Hospitality Management | ||
ACCT 202 | Principles of Managerial Accounting | 3 |
or ECON 202S | Principles of Microeconomics | |
PRTS 271 | Introduction to Tourism & Hospitality Management * | 3 |
PRTS 350 | Lodging Operations | 3 |
PRTS 441 | Marketing of Hospitality Services | 3 |
PRTS 461 | Hospitality Leadership and Management | 3 |
PRTS 465 | Hospitality Revenue Management | 3 |
PRTS 491 | Festival, Meeting, and Event Management | 3 |
Total Credit Hours | 96-102 |
- *
Grade of C- or better required.
Recommended Minors
It is recommended that students select a minor in Business Administration, Communication, Management, or Marketing (12-15 credit hours) to reach the 120 credits required for graduation.
Electives
Elective credit may be needed to meet the minimum of 120 credit hours required for the degree.
Additional Requirements and Information
Admission
Students must:
- Have an overall grade point average of 2.00 and 12 credit hours at Old Dominion University.
- Have a meeting with faculty to complete required paperwork.
- Pass a background check for courses where students will have contact with youth.
Continuance
Students must:
- Maintain an overall grade point average of 2.00.
- Maintain a grade point average of 2.00 in the major.
- Earn a grade of C or higher in PRTS 482W and a grade of C- or higher in the remaining PRTS core courses.
- Earn a Grade of C- or higher in PRTS 251 or PRTS 271.
- Complete ENGL 110C, ENGL 211C or ENGL 231C, and the writing intensive (W) course in the major with a grade of C or better.
- Complete all PRTS core and major courses prior to completing PRTS 368, Internship.
Exit
Students must:
- Have an overall grade point average of 2.00.
- Have a grade point average of 2.00 in the major.
- Complete ENGL 110C, ENGL 211C or ENGL 231C, and the writing intensive (W) course in the major with a grade of C or better.
- Complete an internship.
- Satisfy all course requirements.
- Take the University Senior Assessment.
Degree Program Guide
The Degree Program Guide is a suggested curriculum to complete this degree program in four years. It is just one of several plans that will work and is presented only as broad guidance to students. Each student is strongly encouraged to develop a customized plan in consultation with their academic advisor. Additional information can also be found in Degree Works.
Freshman | ||
---|---|---|
Fall | Credit Hours | |
ENGL 110C | English Composition (C or better required) | 3 |
Oral Communication | 3 | |
STAT 130M | Elementary Statistics | 3 |
Information Literacy and Research | 3 | |
Elective or Foreign Language (if required) | 3 | |
Credit Hours | 15 | |
Spring | ||
Literature | 3 | |
Interpreting the Past | 3 | |
Human Creativity | 3 | |
Human Behavior | 3 | |
Elective or Foreign Language (if required) | 3 | |
Credit Hours | 15 | |
Sophomore | ||
Fall | ||
ACCT 201 | Principles of Financial Accounting (C- or better required) | 3 |
PRTS 271 | Introduction to Tourism & Hospitality Management (C- or better required) | 3 |
Nature of Science I | 4 | |
Select one of the following: | 3 | |
Writing, Rhetoric, and Research | ||
Writing, Rhetoric, and Research: Special Topics | ||
Philosophy and Ethics | 3 | |
Credit Hours | 16 | |
Spring | ||
ACCT 202 or ECON 202S |
Principles of Managerial Accounting or Principles of Microeconomics |
3 |
Nature of Science II | 4 | |
Impact of Technology | 3 | |
Elective | 3 | |
Elective | 3 | |
Credit Hours | 16 | |
Junior | ||
Fall | ||
PRTS 212 | Program Planning and Development in Parks, Recreation, and Tourism (C- or better required) | 3 |
MKTG 311 | Marketing Principles and Problems (C- or better required) | 3 |
MGMT 325 | Contemporary Organizations and Management (C- or better required) | 3 |
PRTS 441 | Marketing of Hospitality Services | 3 |
PRTS 475 | Sustainable Management in Parks, Recreation, and Tourism (C- or better required) | 3 |
Credit Hours | 15 | |
Spring | ||
PRTS 461 | Hospitality Leadership and Management | 3 |
PRTS 465 | Hospitality Revenue Management | 3 |
PRTS 491 | Festival, Meeting, and Event Management | 3 |
Minor Course or Elective | 3 | |
Minor Course or Elective | 3 | |
Credit Hours | 15 | |
Senior | ||
Fall | ||
PRTS 350 | Lodging Operations | 3 |
PRTS 366 | Internship Seminar (C- or better required) | 1 |
PRTS 482W | Evaluation in Parks, Recreation, and Tourism (C or better required) | 3 |
Minor Course or Elective | 3 | |
Minor Course or Elective | 3 | |
Elective | 3 | |
Credit Hours | 16 | |
Spring | ||
PRTS 368 | Internship (C- or better required) | 9 |
Elective | 3 | |
Credit Hours | 12 | |
Total Credit Hours | 120 |